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Teenage Holiday Cookery Club- The Italian One
Learn essential cookery skills and gain confidence in the kitchen.
Find out more »Curry Club
You'll learn how to create two great main dishes as well as a side dish, all from scratch!
Find out more »Curry Express
Join us for our Curry Club lunch and make a delicious Chicken jalfrezi using your freshly blended garam masala and enjoy with simple fresh chapattis, learning the tips and tricks behind these Indian classics. The menu: Chicken Jalfrezi - chapatti Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, shaping and frying chapattis. Age suitability: 16 years upwards. Suitable for: A dairy-free…
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Macaron Masterclass
Spend a relaxing afternoon or evening making delightful French treats.
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Curries of the World
Cook a variety of delicious curries from different regions in this fun-packed class!
Find out more »A Taste of Marrakech
Learn about the different spices and ingredients which make Moroccan food so tasty!
Find out more »The Tapas Social
We are bringing an essence of Spain to Bristol, in this fun-filled, relaxed cookery workshop!
Find out more »Pizza Perfecto (ticket/ pair)
Learn how to make your own tasty pizza from scratch!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Mexican Street Food
Cook up vibrant, fresh and delicious Mexican street food dishes, packed with flavour, sure to become favourites in your household! The menu:Pulled chicken tacos- Frijoles refritos (refried beans) – Quesedillas- Salsa Mexican (Tomato, coriander and lime salsa). Level/ Suitable for: Beginners to intermediate. Those with an interest in Mexican cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes. Age suitability: 16 years upwards. Suitable for: Meat eaters. The menu can be adapted for a vegetarian or vegan diet…
Find out more »Macaron Masterclass
Spend a relaxing afternoon or evening making delightful French treats.
Find out more »The Tapas Social
We are bringing an essence of Spain to Bristol, in this fun-filled, relaxed cookery workshop!
Find out more »Decadent Desserts
Make two show-stopping desserts, sure to wow your family and friends!
Find out more »Moulded Chocolate Truffle Masterclass
Start the masterclass with some chocolate tastings, to learn the depths and qualities of different chocolate from various origins. Discover the importance of well tempered chocolate and how to take it through the tempering process at home. Using polycarbonate moulds you will make your own glossy shells to fill. Learn how to make a simple yet delicious and versatile chocolate ganache with the option to flavor. Purchase as a unique gift for your loved one; sure to get you extra…
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »A Taste of Marrakech
Learn about the different spices and ingredients which make Moroccan food so tasty!
Find out more »Seasonal Drip Cake Masterclass
Learn to make a funky seasonal drip cake. The most popular cake style of the year, with tips and guidance from our expert cake maker, Louise. Level/ Suitable for: Beginners to intermediate. Those with an interest in cake/decorating/ baking/ patisserie. Skills/ techniques/ content covered: You will learn to split, fill and crumb coat a deep sponge cake (freshly baked by us) Mask it with silky buttercream and perfect your smooth razor sharp edges. As well as accomplishing the all important glossy ‘drip’, we will also cover colouring…
Find out more »Macaron Masterclass
Spend a relaxing afternoon or evening making delightful French treats.
Find out more »A Taste of Marrakech
Learn about the different spices and ingredients which make Moroccan food so tasty!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Mexican Street Food
Cook up vibrant, fresh and delicious Mexican street food dishes, packed with flavour, sure to become favourites in your household! The menu:Pulled chicken tacos- Frijoles refritos (refried beans) – Quesedillas- Salsa Mexican (Tomato, coriander and lime salsa). Level/ Suitable for: Beginners to intermediate. Those with an interest in Mexican cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes. Age suitability: 16 years upwards. Suitable for: Meat eaters. The menu can be adapted for a vegetarian or vegan diet…
Find out more »Scotch Egg Masterclass
Learn tips and tricks for making the British favourite, the scotch egg.
Find out more »Mini Celebration Cake Masterclass
Design and create a contemporary mini celebration cake.
Find out more »Macaron Masterclass
Spend a relaxing afternoon or evening making delightful French treats.
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »The Tapas Social
We are bringing an essence of Spain to Bristol, in this fun-filled, relaxed cookery workshop!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Curries of the World
Cook a variety of delicious curries from different regions in this fun-packed class!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Curry Club
You'll learn how to create two great main dishes as well as a side dish, all from scratch!
Find out more »Decadent Desserts
Make two show-stopping desserts, sure to wow your family and friends!
Find out more »Curry Club
You'll learn how to create two great main dishes as well as a side dish, all from scratch!
Find out more »The Chocolate Course
Build your confidence with chocolate decoration and get creative.
Find out more »A Taste of Marrakech
Learn about the different spices and ingredients which make Moroccan food so tasty!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Brunch Club
Enjoy a making your own delicious brunch to enjoy with BYO Prosecco on Saturday mornings!
Find out more »The Great British Cake-Off
Bake without the pressure and take all of your creations home with you!
Find out more »Thai Street Food
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Macaron Masterclass
Spend a relaxing afternoon or evening making delightful French treats.
Find out more »Pizza Perfecto (ticket/ pair)
Learn how to make your own tasty pizza from scratch!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Mexican Street Food
Cook up vibrant, fresh and delicious Mexican street food dishes, packed with flavour, sure to become favourites in your household! The menu:Pulled chicken tacos- Frijoles refritos (refried beans) – Quesedillas- Salsa Mexican (Tomato, coriander and lime salsa). Level/ Suitable for: Beginners to intermediate. Those with an interest in Mexican cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes. Age suitability: 16 years upwards. Suitable for: Meat eaters. The menu can be adapted for a vegetarian or vegan diet…
Find out more »Curry Club
You'll learn how to create two great main dishes as well as a side dish, all from scratch!
Find out more »Curries of the World
Cook a variety of delicious curries from different regions in this fun-packed class!
Find out more »Curry Club
You'll learn how to create two great main dishes as well as a side dish, all from scratch!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »A Taste of Marrakech
Learn about the different spices and ingredients which make Moroccan food so tasty!
Find out more »Vietnamese Street Food
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food! The menu: Banh Mi with imperial pork – Summer roll – Nuoc cham dipping sauce Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, flavour balancing, making a dipping sauce, marinating meat. Age suitability: 16 years upwards. Suitable for: Can be adapted for a dairy-free or Vegetarian diet with notice. …
Find out more »Buttercream Cake Masterclass
Learn to decorate a sandwiched sponge covered with a beautiful spray of buttercream flowers.
Find out more »Children’s Holiday Cookery Club- The Greek One
Your child will have fun learning to cook new dishes from scratch!
Find out more »Adult + Child Thai Street Food (tickets sold in pairs)
Join us to make (and then eat) some of the tastiest Thai street food!
Find out more »Mexican Street Food
Cook up vibrant, fresh and delicious Mexican street food dishes, packed with flavour, sure to become favourites in your household! The menu:Pulled chicken tacos- Frijoles refritos (refried beans) – Quesedillas- Salsa Mexican (Tomato, coriander and lime salsa). Level/ Suitable for: Beginners to intermediate. Those with an interest in Mexican cuisine/ expanding their recipe repertoire. Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes. Age suitability: 16 years upwards. Suitable for: Meat eaters. The menu can be adapted for a vegetarian or vegan diet…
Find out more »The Tapas Social
We are bringing an essence of Spain to Bristol, in this fun-filled, relaxed cookery workshop!
Find out more »Adult and Child Chocolate Truffle Masterclass (tickets/ pair)
Our cookery workshops designed especially for adults and children to cook together, are a perfect way to for children to spend some quality time with parents, carers, grandparents, aunties and uncles. Chocolate Truffle Masterclass Learning the basics of working with chocolate and how to make a ganache. Work as a team to make your own pot of chocolate ganache to take away so you can make more truffles at home! Louise will then take you through how to shape, roll…
Find out more »The Great British Cake-Off
Bake without the pressure and take all of your creations home with you!
Find out more »The Tapas Social
We are bringing an essence of Spain to Bristol, in this fun-filled, relaxed cookery workshop!
Find out more »