Baking and Sweets

Mini-bread masterclass

Join us for the little sister of the Bread Masterclass!

Seasonal Drip Cake Masterclass

Learn the skills and techniques to create the most popular cake style of the year!

Christmas sweets

Give the most special gifts this year- the ones made by hand, with love!

The Chocolate Course

Learn the skills and techniques of working with chocolate from the pro- Louise Claridge!

Pâtisserie Masterclass

Get perfect pastry everytime, with our half day workshop!

Macaron Masterclass

Join us for a 2 1/2 hour workshop to make these delightful French treats!

The Great British Cake-Off

Bake without the pressure and take all of your creations home with you!

Decadent Desserts

Make two show-stopping desserts, sure to wow your family and friends!

Moulded Chocolate Truffle Masterclass

Master moulded chocolate truffles in this masterclass!

Mini Celebration Cake Masterclass

Create and design a contemporary celebration cake.

Bread Masterclass

Learn about the science behind the craft of bread making in our hands-on, half day workshop!

Dine-in Workshops

Mexican Street Food

Cook up vibrant, fresh and delicious Mexican street food dishes, packed with flavour, sure to become favourites in your household!

The Tapas Social

Bringing a taste of Spain to Bristol!

The Breakfast Club

Start your day right by making and devouring, the most amazingly light and fluffy ricotta and lemon pancakes and a fruity, fragrant blueberry and cardamom compote!

Vietnamese Street food

Enjoy cooking and eating some delicious and fresh Vietnamese street foods

Curry Express

Join us for lunch and cook up a Chicken Jalfrezi with a side of chapatis!

Taste the Heat

Great as a gift for anyone who’s into spicy food!

Thai Street Food

Spend an evening making (and then eating) the tastiest Thai Street food!

Little Italy @ Little Kitchen

Spend an evening making an Italian-inspired menu!

DIY Pizza & Dine

Make your very own delicious pizza from scratch!

Curry Club

Create your own delicious curries and sides!

A Taste of Marrakech

Learn about the different spices and ingredients which make Moroccan food so tasty!

Cookery Specials

Kitchen Classics

Join us for this introduction to cookery course, where you will cook up different kitchen classic each week from scratch, whilst building your cookery skills, confidence and recipe repetoire!

Introduction to Fermentation

Learn about 3 different fermentation techniques with our expert Lucy

Introduction to sushi

Learn to make three varieties of sushi from scratch in this two hour workshop!

Thai Cookery Day

Learn how to make authentic tasting Thai food on our full day course! Using easy to find ingredients, with adaptable recipes and tips, these will be recipes you’ll be returning to time and time again.

Scotch Egg Masterclass

Learn the tips and tricks to making the British classic - The Scotch egg!

Mastering Pasta

Learn how to make 3 varieties of fresh egg pasta, to take away and enjoy with a delicious pesto!

Curries of the World

Make pastes, blend spices and balance flavours to create a range of great curries from regions around the world.

Chicken 4 Ways

Learn how to joint a chicken and use the pieces to cook four delicious dishes.