DIY Pizza & Dine

Come along to Little Kitchen and lean how to make you own pizza base from scratch and a simple tomato sauce to top it!

The menu: Pizza!

Level/ Suitable for: Beginners to intermediate. Those with an interest in baking/ bread making/ making meals.

Skills/ techniques/ content covered: bread ingredients, biga pre-ferment, kneading, rising, shaping, baking, making a tomato sauce.

Age suitability: 16 years upwards.

Suitable for: Vegetarians and vegans. We can provide a dairy-free cheese for a £1.50 supplement, please advise in additional information if you would like this option. For any other special dietary requirements, please contact us before booking.

Tutor: Louise, Dot or Ceri.

Workshop Length: 2.5 hours.

Workshop Frequency: Once every couple of months.

Already been to this workshop? You might also enjoy: the Bread Masterclass,  Thai Street Food Evening or the Scotch Egg Masterclass.

What to bring: Just yourselves and a bottle of beer or wine if you wish!

Please note: The pizza dough is made independently and the tomato sauce is made in pairs. Tickets are sold individually This is a dine-in workshop.  Inductions hobs will be used during this workshop.

DIY Pizza & Dine

Tickets

2 available
DIY Pizza & Dine- 7th Jan£45.00DIYP- Thursday 7th Jan, 6:30-9pm

DIY Pizza & Dine

Tickets

10 available
DIY Pizza + Dine, 7th March£45.00DIYP, Sunday 7th March, 1:30-4pm

DIY Pizza & Dine

Tickets

10 available
DIY Pizza + Dine- 17th March£45.00DIYP- Wednesday 17th March, 6:30-9pm

DIY Pizza & Dine

Tickets

6 available
DIY Pizza + Dine, 6th May£45.00DIYP, Thursday 6th May, 6:30-9pm

DIY Pizza & Dine

Tickets

10 available
DIY Pizza + Dine- 9th September£45.00DIYP- Thursday 9th September, 6:30-9pm