Curry Club lunch

Join us for our Curry Club lunch and make a delicious Chicken jalfrezi using your freshly blended garam masala and enjoy with simple fresh chapatis, learning the tips and tricks behind these Indian classics.

The menu: Chicken Jalfrezi/Vegetable Jalfrezi – Chapatti’s

(Please advise in additional comments when making your booking, which curry option you wish to cook, please note this is cooked in pairs)

Level/ Suitable for: Beginners to intermediate. Those with an interest in Asian cuisine/ expanding their recipe repertoire.

Skills/ techniques/ content covered: Knife skills, vegetable preparation, adapting recipes, browning meat, serving suggestions, shaping and frying chapattis.

Age suitability: 16 years upwards.

Suitable for: A dairy-free diet. For any other special dietary requirements, please contact us before booking.

Tutor: Claire.

Workshop Length: 1 hour 25 mins + 20 minutes dining.

Workshop Frequency: Once every couple of months.

Already been to this workshop? You might also enjoy: A Taste of Marrakech, Curry Club, Taste the Heat, or Little Italy @ Little Kitchen.

What to bring: Just yourself! feel free to bring a bottle of beer or wine to enjoy as you cook and eat!

Please note: Dishes are cooked in pairs. This is a dine-in workshop, although packaging is available if you wish to take it away.