BRAND NEW WORKSHOPS FOR 2022!

Take a look below at some of our brand new classes for 2022…

GET COOKING!
INTRODUCTION TO FERMENTATION

Join us for our Introduction to fermentation workshop, where you will learn all about 3 different methods of fermentation. You’ll make a range of different ferments including fermented vegetables and kimchi, and enjoy a delicious lunch during the class!

Starting 29th April – Book tickets here.
ESSENTIAL SKILLS COOKERY

Join our 4 week course to brush up on your cookery skills. The course is perfect for anyone about to leave home, those new to the kitchen looking for a foundation of basic cookery skills or those just looking for new ideas for meal times. Running over 4 consecutive weeks, you’ll cook a new delicious meal each week and sit down to enjoy your food together at the end of each session.

Starting 17th Jan – Book tickets here.
HUMMUS LUNCH

To celebrate the launch of Harriet Nussbaum’s first book, Hummus: A Global History, we are offering a workshop dedicated to hummus-making. Learn to make wonderful hummus and accompaniments and enjoy them as a delicious workshop lunch. What’s more, all participants will take home a copy of Harriet’s hummus book, including six fantastic recipes.

Starts 14th of Jan – Book tickets here.
FOODIE FRIDAY WORKSHOPS

Start the weekend early and join us on our Foodie Friday workshops – All tickets are sold in pairs and are sold at a special price! Choose from our Mexican Express lunch which includes Pork and Chorizo Tacos with Guacamole and our Thai Express lunch of Panang curry with Thai Som Tam Salad and Sticky Rice; as well as our classic workshops Macaron Masterclass, Mini Bread Masterclass and Mastering Pasta

Starting 14th of Jan – Book tickets here.

What’s on at LK this festive season!

Treat friends and family to our unique… GIFT IDEAS