Little Kitchen Cookery School began when Madeleine and Claire decided to get the people of Bristol cooking good food from scratch.

We both share a real passion for food and cooking.

Madeleine comes from a food and cookery teaching background, and Claire is the previous owner and cook at The Food Warren.

Between us we realised we had the enthusiasm, skills and business minds to run a cookery school teaching affordable courses and workshops for adults and children, and from this Little Kitchen was born.

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